
Bizerca Bistro
Cuisine: Tapas, Bistro, French, South African
Ambience: Comfy & Casual, Contemporary Cool
Award-winning Australian Chef Laurent Deslandes applies his classical French training and the philosophy of the Gallic style of dining here, offering several entrées and main courses from a menu that changes every six weeks, and daily specials depending on the availability and quality of ingredients – there is always a vegetarian, meat or fish option. A chalkboard describes the well-considered wine selection. Their service complements the wonderfully prepared food that has won Bizerca a regular clientele in the short time it has been open. Décor is stark aluminium with stylish black and white geometric swirls. Don’t underestimate this French Bistro just because it’s tucked away off the main roads on the Foreshore.
Currently rated as one of the top 10 restaurants in South Africa – you would most definitely need to book a table. And as Chef Deslandes himself says, ‘It’s not fancy French dining, which can be stuffy and intimidating, but true bistro style, which is relaxed without compromising on quality.
Lunch Monday – Friday: 12h00 – 15h00
Dinner Monday – Saturday: 18h30 – late
Jetty Street, Foreshore, Cape Town
Tel: +27 21 418 0001
www.bizerca.com

Marimba
Cuisine: Contemporary, African
Ambience: Authentic Culture
Come to Marimba to experience dining at its most chic. Here you will savour sumptuous cuisine with the gentle pulse of seductive live music to complement your dining experience. See Africa in the décor. Hear Africa in the ambient live music. Feel Africa in the rhythm of the music and the atmosphere in the air. Taste Africa on the plate. Smell Africa in the local dishes. Individual earthenware pots present traditional African bread to the tables to commence the African feast. Marimba’s smiling hosts serve Africa’s finest offerings of wild game, succulent beef and poultry, fresh Cape seafood, garden-fresh salads and vegetables, and not forgetting decadent desserts. Here every guest finds something to please their adventurous or more mainstream culinary tastes. Marimba feasts highlight the generous spirit of Africa as guests eat to their hearts’ content.
CTICC, Corner Coen Steytler and Heerengracht, Foreshore
Tel: +27 21 418 3366
www.marimbasa.com
info@marimbaSA.com
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